Originally posted on Raw Girl in a Toxic World:
Irish moss is a seaweed packed with nutrients that can be soaked and used to create a powerful and nutritional gel. It is pretty much colorless and tasteless which makes it great to add to a wide range of dishes for nutritional value or just as a thickener. You can add irish moss gel or paste to smoothies, soups, desserts, and even as a partial replacer for some fattier foods like nuts or avocados in certain recipes to reduce the fat content. I was recently reminded of this moss’s superpowers when speaking to someone who may be having surgery soon. After a car accident a few years back that severely affected my lower back, I made smoothies with irish moss, and found that it helped to speed my recovery.
Like many other seaweeds, irish moss has an extensive nutritional profile which includes vitamins A, B, C, D, E K, B-vitamins…
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